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The FAO has warned that within two decades, the majority of the earth's
population could face serious water shortages.
The culprit isn't so much population growth, but poor water management
practices. For example, I live in Australia - the driest inhabited continent in
the world; yet we appear to be one of the leaders in water consumption per
capita.
The biggest water consuming industry is agriculture. The FAO (Food and
Agricultural Organization of the United Nations) states 70 percent of all fresh
water drawn globally is for agricultural use - higher in some countries.
While it would be easy to blame farmers, we are all in this together and we as
consumers fuel demand for water hungry crops such as cotton. It takes around 925
gallons to produce a single pound of cotton and over half that water is lost
through evaporation or other poor water management practices.
While there will always be X amount of water in the world, much of it will be
useless or require a great deal of processing at the rate we're going - and that
processing requires energy and creates by-products. Rather than us all looking
towards processes such as desalination as the cure, as welcome as they are, we
should see them as a sign that there's something very wrong in our approach to
water.
As individuals, there's so many things we can do to lessen our water consumption
- and save cash in the process too! Here's some brief and simple tips most of us
can apply:
Shorter showers with less pressure
Install a water saving shower head - under $10
Ensuring taps, water pipes and hose connections don't drip
Checking toilets for leaks. Use a few drops of food coloring in the
cistern, wait for a while and check the bowl for signs of color - be sure to
flush afterwards prevent staining.
Buy clothing made with fibers that aren't so water intensive; such as hemp
Washing veggies in a sink partially filled with water instead of under a
running tap
Setting washing machines at the lowest possible water level for the load
Watering gardens just after sunrise or just after sunset to reduce
evaporation
Mulching gardens to reduce watering requirements
Installing drip irrigation systems
Cutting grass a little longer during summer
Reducing the temperature of water heaters which lessens the amount of
mixing needed to be done in order to achieve a temperature that won't scald
your skin
Insulate water pipes
Installing dual flush toilets or displacement devices in cisterns
Fill a dishwasher completely before running it
Don't use water to accelerate thawing of food
Instead of using a sink rubbish disposal unit, establish a compost
pile or worm
farm
Use drought tolerant plants in your garden and drought resistant grass for
lawn
Never use a hose to blast leaves or litter off a driveway - sweep it, it's
good exercise too :)
While saving a gallon here and there may not seem like much; bear in mind
that every small action when multiplied millions of times can make a huge
impact. For example, if every person in America reduced consumption by 100
gallons per year, and it's not that hard to do - that would represent a saving
of nearly 30 billion gallons of water annually. If everyone in the USA did the
same, that would translate to over 300 billion gallons!
We really undervalue water when you consider humans can go for weeks without
food, but only days without water. The amazing thing is, we only need a few
litres (a gallon or so) a day through our food and directly to sustain
ourselves. Added that, to maintain hygiene, we only need about 25 litres (6
gallons) a day in total. In developed countries, we currently use 500-800 litres
(125 to 200 gallons) per day per person!
I completely agree with your statement that every small action when multiplied by millions will really have an impact. Many people may think, "Well, someone else will do it." But if everyone thought like that, nothing will ever get done! We need to take part as reponsible citizens of the world to make this a better place for our children, grandchildren, and generations to come. What we do now will affect so many others years after we have passed. We just need to realize that and take action.
Comment #2
(Posted by Yvonne Walsh)
I appreciate all your tips. Here's a couple more. When I wash my dishes, I rarely use the dishpan. Instead, I use the largest dirty pot or container as for my washwater, and the second largest for the rinse water. This uses a lot less water than dishpans do.
I also collect the condensate water from the A/C and either use it to water plants or add to the wash cycle in the washer.
Comment #3
(Posted by victorynorth)
2 gpm is 2 gpm whether it's mixed too cold OR too hot, so cooling the water heater output doesn't save water.
Some City Codes do not allow spent wash water to be disposed anywhere other than the sewer due to environmental damage from chemicals in the cleaning agents.
Cutting grass SHORTER in the summer reduces the required # of cuts for the season, creating less carbon emmissions AND saving on your fuel costs.
The rest of the ideas are great.
I personally turn off my water heater for 3-4 days after leaving on for a few hours and am able to take 2 showers a day while it is off; I have insulated all of the hot water pipe and have quiet a bit of cold pipe exposed to a natural heating sourse that also helps in maintaining the water heater heat while turned off.
Actually, I can ocassionally take cold showers for this reason as the water isn't really too cold during the day (and I LIKE cold showers at times....)
Comment #4
(Posted by Amber)
A three sisters garden saves water by using your squash vines as mulch. This Iroquois tradition of growing corn, beans and squash together is a sustainable way of gardening. The corn stalks become the poles for the beans to climb. The beans help the corn to stay rooted and bring the nutrients that the corn needs back into the soil. The squash keeps the weeds down and keeps the moisture in the soil with its shade. At the end of the season you can compost the plants and leave the roots in the ground so they renew the soil for the next season. There is no waste in this garden. It is also a healthy diet. The beans provide protien, the corn provides carbs and the squash has vitamins, minerals and oils.
Comment #5
(Posted by Gemma)
One thing I've been doing lately, since it's current warm, is during a shower I turn off the water while I lather with shampoo and soap. Considering that the longest part of the shower is lathering, it makes since to save water this way. I generally don't do this in the winter though because of how cold it is, but it's great for warm weather!
Comment #6
(Posted by Mavis Wood)
I especially like the idea of mulching the garden. I've been doing this for 20 years. I use some of the grass from my lawn, but I don't want to take too much of the cut grass off, because the lawn needs this food. So I go to the yard waste site about 3 miles from my house and pick up grass trimmings that other people have thrown out. I keep six 5-gallon pails in my trunk, and when I go to town, I stop and pick up some grass. If I don't fill the pails to over-flowing, they don't spill into the trunk. I'm looking forward to the day when I go there and find no grass at all. Why? Everyone is using the grass on their own lawns and gardens!
Comment #7
(Posted by Katie Egan)
I like the article! I think there is one typo, though. "For example, if every person in America reduced consumption by 100 gallons per year, and it's not that hard to do - that would represent a saving of nearly 30 billion gallons of water annually. If everyone in the USA did the same, that would translate to over 300 billion gallons!" Shouldn't "USA" actually say "world", or "Western World", or other demographic? I'm actually interested is which specific expanded demographic your '300 billion gallons saved' refers to.
Comment #8
(Posted by Elke)
Instead of running water until hot water emerges, I heat some in the microwave for washing my face and brushing my teeth. I learned to wash my face with about 8oz. (one cup) of water.
Taking a sponge bath instead of a shower gets one clean, reduces water, energy, and is great on ones budget. Leftover water is used to clean the sink.
For cleaning floors I use a clorox wet jet which I refill with a water, vinegar, and baking soda solution. Using old towels I made some pads which I throw in the wash.
Aside the reduction of energy, using a microwave for cooking can reduce the amount of water to a minimum and sometimes it can be reused for other purposes (microwave egg-cooker uses about one cup of water and can be used for cleaning a sink or to water plants afterwards.)